The name says it all, as the cut is taken from the Rump of Beef, classed as the most flavour-some cut of the Beef Range.
Obtained in 2014, we have collective experience that reaches as far back as 1993. Our passion for the best products is known throughout New Zealand. Our partnerships and suppliers are some of the best in the region, ensuring no product hits our shelves without a thorough review. Order today online with click and collect options available.